World Skills competition showcases restaurant skills
The Windhoek Hospitality and Culinary College (WHCC) hosted the World Skills Namibia, Khomas Region, Restaurant Services Competition at the Hotel Thuringerhof in Windhoek this past week. The goal of the competition was for students to showcase their talent in various industrial skills acquired at hospitality and culinary institutions around the world. The students were graded on their serving and table-setting skills.
Photo: Mariud Ngula
Photo: Mariud Ngula
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